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    The Grapevine

    • Five Wines Recommendations

      Posted on September 10, 2013 by Yosef

      I was browsing recipes this morning looking for dishes to pair with my cooler full of Carmel Ridge and Yatir Chenin Blanc when I came across a great post shared by  Joy of Kosher's Editor, Tamar Genger MA, RD, who, like many of us, is feeling the pre-holiday rush.  She has done some research on great wines so [...]

      This post was posted in Food & Wine and was tagged with dalton, flechas, psagot, teperberg, yogev

    • The path to summer wine pairings

      Posted on August 5, 2013 by Yosef

      During the summer month there is plenty of opportunity to cook outdoors, but if you are simply throwing hot dogs and hamburgers on the grill three times a week, you're missing the opportunity to experience the very best of BBQ.  Break away from the mold of grabbing a cold one. Use the summer time to be [...]

      This post was posted in Food & Wine and was tagged with Cabernet Sauvignon, cajun, chicken, Gewutraminer, Riesling, shiraz, Syrah, Zinfandel

    • It's time to try something new

      Posted on July 24, 2013 by Yosef

      Time for something new
      Ask any wine maker, they’ll tell you how wine takes time.  You have to give the grapes love and attention, give them time to mature and at the right time, something wonderful will happen.  We’re doing something similar here at Jwines.  The new look of the Grapevine blog is just the first [...]

      This post was posted in Promotions, Wine and was tagged with #jwineslover, castel, peraj, psagot, yatir

    • Skirt Steak or Hanger Steak with Red Wine Marinade

      Posted on June 26, 2013 by Yosef

      You don’t have to be an expert to appreciate a good glass of wine with dinner. It’s mostly a matter of what you like and whether it goes well with what you’re eating: maybe a Rhone type (Shiraz/Syrah) with your favorite brisket recipe, or a Sauvignon Blanc with the chicken breasts you might be grilling.
      The [...]

      This post was posted in Food & Wine and was tagged with food, recipe, red meat, shiraz, steak

    • Visiting the Israeli wine scene - 20 wineries in 10 days

      Posted on May 8, 2013 by Dovid Perelman

      Over the past decade, the kosher wine scene in the US has moved away from it’s reputation of sweet sacramental red, into a more refined and attractive domain. Israeli wines have led this chance and last month, Jwines founder and CEO, Dovid Pereleman, took to Israel for a ten day tour where he visited more than 20 wineries, in search of wines he wants to share with you.

      Continue Reading

      This post was posted in Wine

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    Are you passionate about wine and intersted in writing for the Grapevine blog? Summit your request to

    Yossie Horwitz is a resident wine blogger at Jwines

    Yossie has been tasting, drinking and learning about wine for over 20 years and has been writing a weekly newsletter – Yossie’s Wine Recommendations – on kosher wines, wineries and other wine-related topics for nearly eight years. Yossie’s Wine Recommendations is currently distributed weekly via email to thousands of subscribers around the world. Yossie and his newsletter have been mentioned in the New York Times , the Jewish Week and the Canadian Jewish News.

     You can also follow Yossie on Twitter @yossieuncorked