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Ha Sod makes wines in Chile's Maule Valley, a region that the world is starting to notice as a source of great values in red wine, especially Cabernet Sauvignon. This delicious everyday red presents aromas of pepper, dark berry and butterscotch. It has firm young tannins supporting flavors of blackcurrant and mocha. Try it with a hot roast beef sandwich or a rustic French omelet with mushrooms and fresh herbs.
ÊThe secret of this wine is the fullness of the light it carriers inside.
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