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100% Syrah. This dry red wine is the result of the efforts to grow the best grapes and to preserve the purity and softness of the fruit. The grapes are grown in the Upper Galilee where the climate is moderate, and yields are kept low. Aged for 12 months in oak and then left in the cellar for an additional 10 months.
This Syrah is a great complement for a hanger steak marinated with a balsamic cherry reduction sauce.
Deep Royal Purple, full-bodied and concentrated with blacknerries, black cherries, red plums and wild berries, those supported by notes of spring flowers.
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