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Elvi Adar is a Spanish red blend that exemplifies the spirit of free experimentation in Spain that is winning over connoisseurs worldwide. A blend of Bobal, Tempranillo, Cabernet Sauvignon and Merlot, this pours a vivid ruby red with strikingly pure aromas of blackberry and cassis. The firm tannic structure reveals aromas of fruit preserves, cedar and vanilla bean. A wine that will benefit from decanting, it is ideally paired with grilled beef, pasta carbonara or hard cheeses.
Grilled beef, pasta carbonara or hard cheeses.
ÊA deeply concentrated blend, offering sweet, sappy dark fruit preserve flavors, silky tannins and refreshing mineral snap.
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