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Adar Cava of Elvi Wines is elaborated from the wines made from the local grape varieties Perellada, Macabeo, and Xarello. The second fermentation takes place in the bottle following traditional methods. Before disgorging, the wines are aged for 12 months in the bottle.
Nice, bubbly, and dry. Flowers, citrus and strawberry notes in this pleasing drink.
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