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This wine is a blend of Chardonnay (34%) and Viognier (66%). The Viognier was fermented with wild yeast and then blended with the Chardonnay, where they were allowed to marry for 4 months in small French oak
Paired with a caramelized onion tart, cream-sauced pastas, or a simple preparation of the highest-quality fish, Dalton Alma White Chardonnay-Viognier blend is a wine you'll be talking about the next day. And the next, and the next.
Dalton has created a deceptively delicate medium-bodied stunner with notes of peach, summer flowers, and honey.