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Chateau Le Crock has been owned by the Cuvelier family since 1903. Meticulous work in the vineyard and cellar allows the character of the Saint Estephe terroir to be revealed. Deep color, fruity bouquet, strength and complexity characterize this wine. Its aging potential is exceptional.
Full flavored dishes of beef, veal or chicken.
Fruity and blackberry aromas and taste, crisp acidity, and a long, lingering finish.
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