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The Sauvignon Blancs of Bordeaux are thought by many to be the finest in the world, rivaled only by those of Frances Loire Valley. Chateau de Bonfils Sauvignon Blanc shows the intensity and elegance that makes these wines so renowned, and it is available to you at an everyday price. With a pale gold color tinted with green, it offers rich lime and melon flavors and a snappy acidity. A great match for many different cheeses, you will also want this on hand to have with grilled whitefish or pasta primavera.
Alongside a beef rib roast in wine sauce or duck confit.
It has a deep color and bewitching aromas of cassis, blackberry and toasty vanilla, with similarly complex flavors of raspberry and cedar. Young, elegant tannins make this wine capable of aging for several years in bottle.