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Cantina Gabrielle Chianti is a great winerys take on Italys iconic wine style. From the heart of Tuscany, carefully-selected Sangiovese grapes are vinified in the classic style to produce a deeply-colored red wine with beautiful structure. The aromas include red cherry and earth, with flavors that include redcurrant, raspberry and toast balanced by a firm acidity. Pair this with your favorite Italian foods including pasta Bolognese or veal osso buco, or open a few bottles at your next barbecue.
Pair this with your favorite Italian foods including pasta Bolognese or veal osso buco, or open a few bottles at your next barbecue.
ÊIn the mouth it is balanced, well structured, with velvety and soft tannins.
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