Barbera d'Alba is produced using the finest grapes grown atop the hilly Alba winemaking district of northern Italy. An outstanding, full-bodied, ruby red dry wine, Ovadia Estates Barbera d'Alba exhibits a fragrant dark fruit bouquet, lively acidity, and a rich fruity flavor.
Pairs well with rich stews, pasta with hearty meat sauces and bruised meats.
Bright red with purple highlights. Vinous, fruity aroma. Dry, rich taste with good acidity, well-balanced by a full body.
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