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You might assume Altoona Hills Chardonnay comes from Pennsylvania, but it's actually from one of Australia's premier grape-growing areas. Creamy and smooth, this wine bursts with tropical fruit and pear flavors and has a lasting, luxurious finish. A great accompaniment to firm-fleshed fish, it is also substantial enough to pair with veal and other roasted or grilled meats.
Full-flavored fish, cheeses, veal and chicken.
Creamy smooth, with delightful pear and apple flavors.
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